Remediation Strategies for Phenolic Compounds Toxicity
V. Srihari1* and Ashutosh
Das2
1National
Institute of Construction Management and Research-Construction Industry Staff
College (NICMAR-CISC), Kondapur, Hyderabad,Telangana-500 084.
2PRIST University,
Vallam, Thanjavur, Tamil
Nadu-613402(INDIA).
*Corresponding Author E-mail: vsrihari2005@gmail.com; acadas@gmail.com
ABSTRACT:
Phenol,
although used as an essential ingredient for pharmaceutical and cosmetic
applications, yet can lead to severe toxicity on improper handling. Several
industrial wastewater (especially, from coke-oven plants, pharmaceuticals,
textile and chemical industries) pose serious threat to living organisms. The
present paper provides an outline of the physico-chemical
characteristics, usages and hazards and remediation measures for control of
phenol toxicity. The various analytic
methods of attempts for dephenolation of wastewater
include steam stripping, solvent extraction, oxidation (O3, H2O2,
and ClO2), ion exchange, biodegradation and adsorption methods were
discussed.
KEYWORDS: phenol,
hazardous compounds, toxicity, adsorption, dephenolation.
INTRODUCTION:
Phenol (C6H5OH)
is the monohydroxy derivative of Benzene and is a
clear, colorless-to-white solid, hygroscopic in nature. It was first isolated
from coal tar in 1834 and was named carbolic acid. It is also called as Benzenol, hydroxybenzene, monophenol, oxybenzene, phenyl alchohol, phenyl hydrate, phenyl hydroxide, phenylic acid, phenylic
alcohol1. Phenol has a distinct odor that is sweet and tarry. Most
people begin to smell phenol in air at about 40 parts of phenol/ billion parts
of air (ppb), and begin to smell phenol in water at about 1-8 parts of phenol /
million parts of water (ppm). The classification of
various phenol compounds is shown in Figure 1.
Phenols are stronger acids than alcohols,
because the oxygen atom acquires a positive charge by resonance and, thus, proton
release is facilitated.
Phenol is a weak acid (pKa = 9.98) and the
effect of a ring substituent on the acid strength depends on whether the group
is electron withdrawing or releasing, its position, and its ability to give
resonating structures (i.e., the methyl group is electron releasing and
decreases the acid strength from all ring positions).
The phenolic group occurs in a large number of
natural and industrial products, extending from phenolic
resins, herbicides, surfactants, alkaloids, steroids, and glycosides to
numerous other groups. Unlike alcohols (which also contain an -OH group) phenol
is a weak acid. A hydrogen ion can break away from the -OH group and transfer
to a base. The physico chemical characteristics and
various forms of phenol are given in the table 12, 3.
The main use of phenol is as an
intermediate in the production of phenolic resins.
However, it is also used in the production of caprolactam, which is mainly used in the
manufacture of nylon 6 and other synthetic fibers and bisphenol A, which is widely used to produce
polycarbonate plastics, dyes, epoxy coatings and flame retardants 4
Phenol can have
beneficial effects which include ointments, ear and nose drops, cold sore
lotions, mouthwashes, gargles, toothache drops, analgesic rubs, throat lozenges
and antiseptic lotions5. The other derivatives of Phenol (o-cresol,
m-cresol, p-cresol and Pentachlorophenol) are also used as a slimicide, which is a chemical toxic to bacteria and fungi
characteristic of aqueous slimes and as a wood preservative6 The main anthropogenic sources of phenol in
natural water include coal tar and wastewater from manufacturing industries
such as resins, plastics, fibres, adhesives, iron,
steel, aluminum, leather, rubber, effluents from synthetic fuel manufacturing,
paper and pulp mills and wood treatment facilities7. Other releases
of phenol result from pharmaceuticals, disinfectants8. In 1996 the
total release of 414.7 tonnes of phenolics
were reported in Canada and its world production reached 7.8 million tones in 20019. Phenol ranks in the top 50 in
production volumes for chemicals produced in the United States. Phenol has been
widely produced mainly by two processes, oxidation of Cumene
or toluene or by vapour phase hydrolysis of
Chlorobenzene10.

Table 1: Physico-chemical
characteristics of phenol
|
SNo |
Property |
Description |
|
1 |
Chemical formula |
C6H5OH |
|
2 |
Molecular Weight |
94.11 |
|
3 |
Melting point |
430C |
|
4 |
Boiling point |
181.80C |
|
|
Auto ignitation |
7150C |
|
|
Flash point open cup Closed cup |
850C 790C |
|
5 |
Density @200C |
1.0545g/cm3(@200C) 1.132g/cm3(@250C) |
|
6 |
Solubility
in water |
8.7 g/100ml (200C) 6.7 g/100ml )160C) >63.50C, all proportion soluble |
|
7 |
Solubility In organic solvents |
Highly soluble in alcohols, chloroforms, ether, benzene,
acetone |
|
8 |
Henry’s law constant |
4X107m3/mol |
|
9 |
Viscosity |
2.47mPa.s(600C) |
|
10 |
pH in water |
6.0 |
|
11 |
pka |
9.99 |
There is a
long history of human exposure to phenol. Effects in humans attributed to
chronic phenol exposure include anorexia, progressive weight loss, diarrhea,
headache, vertigo, salivation, and a dark coloration of the urine. Methemoglobinemia and hemolytic anemia, as well as liver
damage, have also been reported following human exposure to phenol11.
The odour threshold has been reported to range from
0.021 to 20 mg/m3 in air, while the threshold for odour in water has been reported to be 7.9 ppm. A taste
threshold value of 0.3 ppm water has been suggested12.
The effect of phenol on fish and other
aquatic organisms has been reported in several studies. Fishes are sensitive to
phenol at concentrations ranging from 5 ppm for
rainbow trout (Oncorhynchus my kiss) to 85 ppm for gold fish (Carassius auratus). The tainting of fish occurs at levels of
15-23 ppm, toxicity to fresh water invertebrate
species occurs in a range from 2 ppm for Caddisfly to 2000ppm for the flower fly13.
Studies in humans and animals indicate that
most of the phenol that enters the body through skin contact, breathing
contaminated air, eating food or drinking water, or using products containing
phenol, leaves the body in the urine within 24 hours. The normal range of
phenol in the urine of unexposed individuals is 0.5-80 milligrams of phenol per
liter of urine.
Removal of phenol mainly depends on two
principles i.e. first is, recovery of phenol from wastewater for reuse and
second is, to make the wastewater harmless. The following methods are most
popular for the removal of phenol are Stem stripping, biological processes,
reverse osmosis, solvent extraction, enzymatic oxidations, catalytic oxidation,
H2O2 oxidation, ionizing radiation and ozonation, adsorption/ion exchange.
.
Steam Stripping:
In Kopper’s
method of steam stripping, dephenolation takes place
at 1000C and stripped phenol absorbed by 15% sodium hydroxide
solution. It is estimated that 1000m3 of wastewater would require
200 tonnes of steam and 2 tonnes
of sodium hydroxide8. Ansari, 199614
compared different processes and suggested that this method was a fast,
efficient and economical approach to treat phenolated
wastewaters. This method is useful for concentrations above 100ppm of phenolated wastewaters, but the capital cost of this method
is high8.
Biological Methods:
The microorganisms capable of degrading
phenol are highly specialized and require a controlled, stable environment.
Under ideal conditions several weeks are required to develop the proper
biological sludge. The efficiency of an acclimated biological system treating phenolic wastes depends strongly on temperature, pH, nutrients
(nitrogen, phosphorus, and minerals), oxygen concentration, phenol
concentration, and other organics concentrations in the wastewater. To degrade
phenol, the microorganism population must be stable. Fluctuation in any of the
preceding variables shifts the balance of this population, reducing system
efficiency and possibly killing the biological organisms. Optimum phenol
removal occurs at neutral pH (7.0), 70°F and constant phenol concentration. The
main advantage of this method is reduced capital and operational costs Proper
acclimatization, toxic limit of phenol, removal of oil and tar, provision of
supplements such as nitrogen, phosphates, potassium and other salts are essential
features of biological treatment8. Although
aerobic biological treatment predominant one, anaerobic method finding an ever
increasing application due to low energy consumption and sludge production15.
Hickman and Novak, 198416 studied the ability of activated sludge
reactor to with stand the shock loads of phenol by achieving 95% removal. The
bacteria (Pseudomonas putida) are able to degrade
phenol into methane and CO2. Ehrhardt and Rehm, 198917 immobilized the bacteria onto
activated carbon, depending on the adsorption capacity this type of system degrade
upto 17g/l in batch culture in 218 hours.
Reverse osmosis:
Yanic et al., 199618 studied the
phenol removal by using a permeable polyamide membrane and reported the removal
efficiency of 78% of phenol for the optimum phenol concentration was < 3 ppm, operating pressure was 2 atmospheres.
Solvent
Extraction:
For
wastewaters containing high phenol concentrations, solvent extraction reduces
the phenol to acceptable levels. In solvent extraction, two immiscible or
partially soluble liquids are brought into contact for transfer of one or more
components. The extraction of phenols by using solvents is the best method when
concentration of phenol is high in the solution8. The most popular
solvents are Benzene, light tar oil, hydrogenated tar oils ester groups, phenosolvan (higher Partition coefficient than benzene)
etc. The extracted phenol is then washed out with caustic to form the sodium
salt and the benzene is reused. In the petroleum industry, light catalytic
cracking oils are used as extractors, and in the coking industry, coke oven
light oils are used as extractors. Process efficiency depends on solvent choice
and system design. The extraction methods are uneconomical if the flow rates
are at least 200m3/day and 350 m3/day
in benzene–NaOH method and phenosolvan
method respectively for a minimum phenol concentration of 2000 ppm8.
Enzymatic oxidations:
Enzymes are proteins and are found in all
types of cells. Enzymes are biological catalysts; the reactions speeded up one
million times faster than the rate in the absence of enzymes19. Peroxidases are enzymes that catalyze the oxidation of
organic and inorganic compounds. The enzyme catalyzed reaction for Phenolic wastes may be as follows
H2O2 + 2ArOH 2ArO- +
2 H2O -----[1]
Where ArOH is the
Phenolic waste and ArO ia a phenoxy
radical, which is highly reactive and develops insoluble polymer, that can be
removed by filtration. High strength phenol wastes are treated by the enzyme Caprius Macrorhizus Peroxidase by an extra cellular peroxidase
developed from common dung and fungus. The soybean hull peroxidase
is capable of oxidizing aromatic hydrocarbons in the presence of hydrogen
peroxide20.
Carbon
Adsorption:
Activated
carbon in the powdered and granular forms is used to remove phenolic
tastes and odors from drinking water supplies. In wastewater treatment
applications, where phenol content is considerably greater than in potable
water applications and the flow is continuous,
granular carbon systems are more economical. Depending on the concentration of
phenol and other organic compounds in the wastewater, activated carbon will
adsorb from 10 to 25 gm of phenol per 1000 gm of carbon. This capacity can be
determined from isotherm and column test data. In general, phenol adsorption
improves as the pH decreases. Adsorption at high pH is poor, since phenolate salt forms and is difficult to adsorb. This is an
advantage in applications where phenol recovery is worthwhile. The phenol is
adsorbed at the low pH and reclaimed as sodium salt by chemical regeneration,
using hot caustic. If the phenolate cannot be reused,
regenerant disposal is a problem. Also, if quantities
of other organic substances are present in the waste stream, they too will be
adsorbed. These organic compounds may not be desorbed during caustic
regeneration, which will decrease the phenol capacity of the carbon upon
subsequent regeneration. If chemical regeneration does not sufficiently recover
the phenol capacity of the carbon, thermal reactivation will be required.
Adsorption of phenol by the activated carbon has been widely employed method,
however, its high initial cost and difficulty in regeneration made researchers
to look for other alternatives. Many investigators have attempted agricultural
wastes21-25, soils26, and polymers27.
Chemical Oxidation:
Air, chlorine, ozone, and other chemical
oxidizing agents are used to destroy phenol, which is first converted to
hydroquinone and then to quinone. Additional
oxidation destroys the aromatic ring, forming organic acids and eventually
carbon dioxide and water. Air is an inexpensive oxidizing agent but reactions
are slow. Phenol can be completely decomposed by chlorination at pH 7.7,
provided that the stoichiometric amount of chlorine
is added. This is accomplished in water treatment plants by superchlorination.
The major portion of the chlorine applied consumes other organic compounds and
destroys ammonia. Approximately 42 parts of chlorine per part of phenol are
required. Ozonation effectively oxidizes phenol.
However, the initial cost of producing ozone is high. Ammonia does not
interfere in ozonation, and approximately 5.8 parts
of ozone are required per part of phenol.
Phenol,
being a basic byproduct for many industries viz., coke-oven, paint, pesticides,
petrochemicals, plastics, pharmaceutical and cosmetic applications, find a wide
spread concentration in industrial effluents, leading to severe toxicity to
living organisms. The present paper reviews the physico-chemical
characteristics, industrial applications, toxic effects on human and aquatic life.
It also highlights the remedial measures for control of phenol toxicity.
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Received on 25.11.2014 Accepted on 29.11.2014
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Asian J. Pharm. Tech. 2014; Vol. 4: Issue 4, Oct.-Dec., Pg 179-183